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1. p. 1 Leaf Extract of Sedum kamtschaticum Fisch. & Mey. Ameliorates Cognitive Dysfunction in Trimethyltin-treated Rats
Seung Eun Lee, Min Sook Ye, Jong Hun Jung, Saet Byul Park, Jeong Hoon Lee, Hyung Don Kim, Gwi Yeong Jang, Kyung Hae Soe, Dong Hwi Kim, In Sop Shim
DOI: https://doi.org/10.7783/KJMCS.2021.29.1.1 |
2. p. 11 Development of Chloroplast-based InDel Markers for the Discrimination of Schisandraceae Plant Species
Hee Jeong Jeong, Jea Bok Lee, Jin Su Gil, Chang Pyo Hong, Sang Ho Kang, Soo Jin Kwon, Hyo Jin Kim, Chang Kug Kim, Jung Ho Lee, Yi Lee
DOI: https://doi.org/10.7783/KJMCS.2021.29.1.11 |
3. p. 17 Agro-morphological Characters, Total Phenolic Content, and Fatty Acid Compositions of Safflower Genetic Resources
Awraris Derbie Assefa, Jung Sook Sung, Myeong Chul Lee, Bum Soo Hahn, Hyung Jun Noh, On Sook Hur, Na Young Ro, Ae Jin Hwang, Bich Saem Kim, Jae Eun Lee
DOI: https://doi.org/10.7783/KJMCS.2021.29.1.17 |
4. p. 28 Optimal Control Period and Selection of Pesticides for Reduction of Fusarium spp. in Coix lacryma-jobi L. var. ma-yuen (Rom.Caill.) Stapf
Ho Sop Hwang, Tae Jin An, Yun Ji Lee, Eun Song Lee, Heung Bin Lim, Jeong Hoon Lee
DOI: https://doi.org/10.7783/KJMCS.2021.29.1.28 |
5. p. 35 Comparison of the Constituents of Processed Korean and American Ginseng Grown in Korea for Six Years
Bong Seok Bae, Myeong Woo Lee, Jun Su Lee, Chul Su Pack, Min Woo Han
DOI: https://doi.org/10.7783/KJMCS.2021.29.1.35 |
6. p. 45 Effect of Different Extraction Condition on the Contents of Phenolic Compounds in Rhus verniciflua
Young Woo Chi, Yu Jin Hwang, Beom Kyun An, Do Hyeong Kim, Jong Deuk Ahn, Byung Wook Yang, Sung Kwon Ko
DOI: https://doi.org/10.7783/KJMCS.2021.29.1.45 |
7. p. 51 Contents of Main Components according to Growth Period in Codonopsis lanceolata (Siebold & Zuccarini) Benth. & Hook.f. ex Trautvetter
Dong Hyeon Im, Jong Hyuk Kim, Hyun Min Gwon, Il Rae Rho
DOI: https://doi.org/10.7783/KJMCS.2021.29.1.51 |
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