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1. p. 1 Change of Proximate Composition, Antioxidant Activity, and Ginsenoside Content of White Ginseng with Different Roasting Conditions
Jin Yu, In Bae Jang, Ji Won Moon, In Bok Jang, Young Chang Kim, Dong Hwi Kim, Su Jeoung Suh
DOI: https://doi.org/10.7783/KJMCS.2022.30.1.1 |
3. p. 19 Cultivation and Quality Characterization of ‘Soksaewon’, Ixeris strigosa Cultivar
Jin Tae Jeong, Jeong Hoon Lee, Yun Ji Lee, Jong Won Han, Tae Jin An, Hee Jung Lee, Sang Hoon Lee, Yun Chan Huh, Yi Lee, Kyung Ho Ma, Chun Geon Park
DOI: https://doi.org/10.7783/KJMCS.2022.30.1.19 |
4. p. 25 Study on Propagation Method of Vegetative Organ using Licorice Rhizom (Stolon)
Myeong Won Oh, Dong Kyun Son, Jin Tae Jeong, Jong Won Han, Kyeong Ho Ma, Jeong Hoon Lee
DOI: https://doi.org/10.7783/KJMCS.2022.30.1.25 |
5. p. 31 Disease Occurrence Status in Ginseng Cultivation Fields Caused by Pathogens of Ginseng Root Rot in South KoreaDisease Occurrence Status in Ginseng Cultivation Fields Caused by Pathogens of Ginseng Root Rot in South Korea
Mun Won Seo, Ji Eun Hong, Na Yeong Kwon, Sung Woo Lee, Sang Kuk Kim, Seung Ho Lee
DOI: https://doi.org/10.7783/KJMCS.2022.30.1.31 |
6. p. 40 Acclimatization and Plants Regeneration of Mongolian Licorice ( Glycyrrhiza uralensis Fisch.) using Nodal In vitro Culture
Young Hee Kwon, Won Il Choi, Hee Kyu Kim, Kyung Ok Kim, Ju hyung Kim, Yoon Sun Huh, Woo Tae Park
DOI: https://doi.org/10.7783/KJMCS.2022.30.1.40 |
7. p. 50 Physicochemical Composition and Properties of Sancho Oil Extracted from Zanthoxylum schinifolium Seeds
Hak Gon Kim, Seung Mi Kang, Seong Hyeon Yong, Do Hyun Kim, Kwan Been Park, Myung Suk Choi
DOI: https://doi.org/10.7783/KJMCS.2022.30.1.50 |
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